Bi Rite

Angelica uploaded this photo of three scoops of ice cream to the Savory Sights group in the YumSugar Community. Do you have an image of something delicious that you recently made or enjoyed? Upload it!

Others may flock to San Francisco's Bi Rite Creamery for the salted caramel ice cream (don't worry, I got some, its the bottom scoop in the cup), but I'm newly in love with their ginger flavor. It's the perfect dessert after a spicy meal. My date had strawberry balsamic and banana. Proof that the best things in life are often eaten on the street in the almost rain.

Last night I headed over to the Fairmont Hotel for the San Francisco stop of the traveling pig competition, Cochon 555. The 10-city tour features five chefs, five pigs, and five winemakers with one chef's pork creations taking home a prize. The 10 winning chefs will compete at the upcoming Food & Wine Classic to see who is named the Grand Cochon. With his delectable crispy fried pig trotters and slow-cooked pork ragu on housemade pasta, Perbacco's Stefan Terje was the clear winner of the night.

To take a look at the other competitors and their dishes, check out all my photos from the event after the break.