I love making breakfast for my friends and family. However, it can be a pain to cook fried eggs for a group, which is why I've started broiling eggs. If you can broil eggs on top of a breakfast pizza, why not do the same with hash? Here's how it's done:
- Make a bed for the eggs to rest on. It can be pizza dough, vegetables, bread, potatoes — anything that tastes delicious with eggs.
- Crack an egg into a small bowl, then carefully nestle into the bed without breaking the yolk.
- Repeat with the number of eggs you plan on serving. Make sure none of the eggs are touching.
- Place the pan under the broiler and cook three to four minutes until the white is just set and the yellow is still runny.
Do you have a tip for cooking breakfast? Please share with us below!
When cooking quick and uncomplicated meals, don't be afraid to take some help from store-made sauces, condiments, and jams. This recipe is packed with exotic and spicy flavor thanks to a purchased hot mango chutney. The chutney is jazzed up with sautéed onions and peppers before being brushed onto triangles of tofu. Steamed mustard greens act as a bed for the tofu and veggies, but other greens like broccoli rabe or collard greens would work. 
