It doesn't matter what kind of party you're hosting, be it a brunch, dinner, or cocktail party, you should always offer dessert. Why? Because no soirée is complete, especially during the holidays, without a sweet finish! For a holiday open house where guests will be coming and going at different times, set out a platter of chocolate mint divinity. Divinity is a nougat-like confection that's made with egg whites, corn syrup, and sugar. With the addition of peppermint extract and crushed candy canes, this variation is a Christmasy twist on the classic divinity.
Prepare it up to three days in advance and store at room temperature. To check out the recipe, keep reading.
