I've developed a newfound love for bike riding. To celebrate my hobby, I'm inviting some friends to join me for an afternoon bike ride. When we arrive back at my house, we'll enjoy a leisurely mid-Summer meal on the patio. Since I'm spicing things up with a new activity, I'm serving an equally exotic Indian-inspired meal. We'll unwind with red-lentil dal and crunchy pita chips. While we savor this snack, I'll throw some marinated tandoori-style chicken drumsticks on the grill. This finger-licking-good chicken will be served at the table with a curried couscous salad with roasted vegetables, peach chutney, and cilantro yogurt. The salad and dip can be made before the bike ride.
Interested in these savory recipes? Here they are.
