When the Actifry was first conceived three years ago, I marveled at the concept of making perfect French fries with nothing more than a spoonful of oil. Now that the French invention's finally hit the American market, T-Fal, the company behind the appliance, sent me one to try out. According to T-Fal, home cooks can save over 200 calories and 10 grams of fat per serving in comparison to fast food fries when using the Actifry ($300). Was it really possible that delicious fries could be made with just a tablespoon of oil, compared to a couple liters of it? Find out when you keep reading.