Warm, sunny weather calls for a light, cheery cocktail, and what better way to satisfy that requirement than with a champagne- and fruit-based libation?
This twist on the French 75 incorporates muddled strawberries for an even more Springlike feel, and the inclusion of gin and elderflower liqueur makes it more evening-appropriate than its brunchy cousin the mimosa.
For optimal flavor, enjoy it as a pre-dinner drink on a sunny deck. Sound enticing? Get the recipe!
For as long as I can remember, my go-to warm weather refreshment has been the gin and tonic. It's foolproof, simple to order, and steadfast in its thirst-quenching abilities.
But this all changed a few weeks ago in Aspen, when I sampled a St-Germain Cocktail. The heat and the strong sun were no match for this invigorating drink, which was effervescent and ever-so-slightly sweet, with subtle floral notes and hints of pear.
I took one sip, and just like that, the drink — which was like an adults-only version of Sprite — stole the G&T's spot as my Summer standby. See the recipe (which is great to make in large quantities) when you read more
