by partysugar


So on Friday I decided to enter a recipe in a food blogger's challenge entitled Sugar High Friday #27: Chocolate By Brand. Today was the deadline for submissions and the rules of the competition state that I can make any chocolate recipe as long as I list which brand of chocolate I use. Now I'm from San Francisco, so I had to represent my hometown by choosing Ghirardelli chocolate. To share my adventure with everyone in the office, and get lots of opinions, I made a cookie recipe. A very chocolatey cookie flavored with espresso and filled with chocolate chunks (a glass of milk is a must with these cookies!). For the recipe and a look at the process that I took to make the cookies, read more