We're big fans of Tyler Florence and caught up with him recently at the LA Food & Wine Festival, where he talked about his approach to dealing with the critics, his love for YumSugar, and his plans to open more locations of his successful restaurant Rotisserie & Wine. Oh, and a possible Wayfare Tavern fried chicken truck, too? Learn all about it when you watch the video.
What's Food Network's Guy Fieri been up to lately? We found out this week when we spent a minute with him at the LA Food & Wine Festival. He took some time to talk about the guests (among them: Coolio and Joey Fatone) who'll be on his new competition show with Rachael Ray, his favorite barbecue style (guess what part of the country it's from!), and the best part of being host of Diners, Drive-ins and Dives.
Wolfgang Puck was one of the hosts at this year's LA Food & Wine Festival, and we stopped him on the red carpet to ask him a few questions. He had plenty to say about the menu and ambiance of his new restaurant at the Hotel Bel-Air, favorite variations on his famous smoked salmon pizza, and what you should do if you don't like to cook.
What does fun-loving chef Daniel Boulud have to say about dining today? Find out in this clip from the LA Food & Wine Festival. Here, he dishes on the food of Los Angeles today, and the most exciting restaurant in New York right now. He also reveals his favorite Fall recipe: a creamy, layered pumpkin and cheese bread soup.
This past week, a smattering of our favorite chefs from across the country descended upon the first annual Los Angeles Food & Wine festival, whipping up a taste of their famous dishes and desserts. Culinary personalities like Guy Fieri, Wolfgang Puck, and Tyler Florence walked the red carpet — but not without also plating gourmet finger foods and sweet treats. For a few of our favorite memories from the festivities, keep clicking.
Photos courtesy Nicole M. Iizuka
What's the key to kitchen success? At the LA Food & Wine Festival, everyone from Wolfgang Puck to Masaharu Morimoto had some sort of sage advice to offer home cooks. From Giada's tips for keeping it cool to Antonia Lofaso's must-have pasta add-ons, we've got you covered. Watch now to find out all you need to know to be a pro!