- The second season of Avec Eric premieres this weekend. — Feast
- Nigerian fast food is going global. — Eatocracy
- Are copycat farmers markets ruining the way we shop? — Grub Street NY
- Learn how to make dried apple chips. — Serious Eats
- 20 French dishes you could be eating this weekend. — The Kitchn
- Here's 13 people who are changing the way we eat. — Chow
- Do you enjoy gravlax? — The Epi-Log
- Ex-Gourmet editor in chief, Ruth Reichl, has a new gig at Random House. — Eater
