It's National Burger Month, and we find ourselves asking: what makes a burger a burger? Is it the bun? Or the patty? Must it be made with ground beef, or can it be any kind of ground meat or protein? It all depends on how you define "burger," which is truly an existential question for our modern foodie times. Before we get bogged down in a highbrow burger debate, let's do this the easy way: click through the gallery of burgers and cast your vote on which should be considered a true burger and which ones are undeserving of the title.
Few things are as satisfying as a patty in a bun with savory toppings and condiments. Yes, I'm talking about burgers. And what better time to get creative with your burger-making than National Burger Month? Keep things classic with the perfect homemade cheeseburger or take things to a fancier level with a brie-stuffed burger. And don't forget about the ketchup and mustard! We've got some great recipes for you to experiment with making your own. Click through for some delicious burger inspiration.
Take the Quiz
It's National Burger Month and we're ready to get grilling and celebrate! We've given you all the details for our Instagram Burger Challenge, but before you prepare to chow down, let's get the facts straight. How much do you know about the history of the hamburger? Take the quiz to find out!