If you're looking to get into the St. Patty's Day spirit with a hearty Irish dinner, you're in luck: There's no easier way than to make this rustic Irish lamb stew. Not only does it require little to no preparation work, but you can also step away from the stew as it cooks low and slow in a crock pot.
Eight hours later, you've got a festive meal that will pair perfectly with a tall glass (or two) of dark Irish stout. To see the recipe — which is beyond basic — read more
