One of the traditions that the Chinese follow on Lunar New Year is to eat noodles because they symbolize longevity in life. I love a good superstitious tradition and will be consuming noodles within the next fifteen days in an attempt to prolong my life. You can too if you make this vegetarian side dish to serve during your Asian inspired feast. These noodles work great when paired with fish or as a small first course before a heartier beef and rice dish. Although it's not picnic season, I like to pack Asian noodle dishes to serve at my picnics. The noodles travel well, pair perfectly with a salmon salad sandwich, and are a pleasant surprise to your guests who will be expecting potato salad. Whether you make it today or save it for later, this recipe is worth adding to your collection so read more