I've said it before and I'll say it again: I love dips! I'm kinda obsessed with making them and even more addicted to trying out new recipes. A couple of weeks ago when I was browsing the Macy's Come Together recipe section, I came across this interesting recipe for shrimp dip. It's an old-fashioned sort of dip (it's from Tom Douglas' mom's recipe) that's served with thick-cut potato chips. I printed it out immediately and was determined to give it a taste. Kind of like shrimp cocktail, but in dip form, the resulting dip is quite tasty. The recipe makes a large quantity, so it's perfect for tailgating or any other party where there will be a crowd of hungry revelers. If I've piqued your curiosity, check out the recipe and read more
On last night's episode of Top Chef the cheftestants host a dinner party and are forced to cook in the house's small kitchen. Tyler Florence is the guest judge, Padma runs around in a green silk jumper, and we learn that Michael Voltaggio has two children. Were you watching? And if so, how well did you pay attention? Find out now and take the quiz!
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