Yesterday the dreary weather in San Francisco had me craving a crispy melted sandwich. Instead of a classic grilled cheese, I wanted to incorporate thin slices of peppered deli-turkey. However, I couldn't decide what else should go on the sandwich, so I asked you for help on Facebook and Twitter.
Your suggestions were inspiring! Provolone, bacon, tomato, red onion, and avocado. Sautéed onions, swiss, and bacon. Brie, avocado, and green apple. Artichokes, cheese, and tomato chutney. While they all sounded scrumptious, in the end, I went with caramelized shallots, sun-dried tomatoes, and three types of cheese.
The resulting sandwich was amazing. It came together quickly and was incredibly satisfying. To check out the recipe, which is totally adaptable (use whatever ingredients you want/have on hand to make your own ultimate turkey melt!), keep reading.




In fact, the amount of tryptophan found in turkey is about the same as other poultry, and nearly the same amount as pork. Tryptophan is also found in fish, eggs, even rice. So, before you crash on the couch and blame the tryptophan, here are a few suggestions of what's really making you sleepy after your meal.
Thanksgiving is tomorrow, and if you've all of a sudden realized that you're in charge of planning, cooking, and hosting a dinner, don't freak out. I've got your back — and an incredibly easy menu that can be put together in just about two hours. For the appetizers, take some help from the store. Pick up your favorite cheese, crackers, dried fruit, and nuts. Use these items to throw together an uncomplicated yet stunning cheese display. When it comes to the main course, the simpler the better. Serve turkey breast roasted with lemon and thyme, mashed sweet potato paprika puree, and a hearty, healthy portion of braised kale.
Everyone's heard the age-old adage that turkey contains chemicals that make you sleepy. But is that really the explanation for why one feels inclined to fall into a deep slumber after