baked potato

PartySugar and I love our Kettle Chips, from Jalapeño to Death Valley Chipotle. So when the company put us up to the Create-a-Chip Challenge, we took it head on, creating flavors like curry ketchup and fully loaded baked potato and uploading them onto the company's online recipe gallery. Perhaps Kettle took some of our ideas to heart, because its newest flavor and the winner of the challenge is — you saw this one coming — Fully Loaded Baked Potato. See what we thought of it when you read more.

I love the flavor of sour cream on my baked potatoes but had sworn it off long ago thanks to its high saturated fat content. Lucky me — a friend taught me a new trick and introduced me to a sour cream substitute that mimics the flavor and richness of the potato topping perfectly. If you're not buying it, just hear me out. I made dinner recently for a group of friends, complete with a potato topping bar. When I swapped out the sour cream in place of non-fat Greek yogurt, not a single one of the guys at the party could tell the difference. I didn't reveal the truth about the healthy topper till the end of dinner, but no one had even suspected that the yogurt wasn't the real thing.

Since then, I've been absolutely addicted to the healthy treat — sweet potatoes topped with yogurt for lunch, a baked potato with yogurt and chives as a dinner side dish — absolutely guilt-free and super healthy. It's a nice way to keep the flavors of Thanksgiving around long after the holiday is over.

Just how healthy is this tater topper? Learn when you read more