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Come Party With Me: Summer Cocktail — Menu

I can't let August end without hosting a Summer cocktail party, so this Friday we're gathering in the gorgeous garden of my sister's house to sip drinks and nibble snacks.

by partysugar

I can't let August end without hosting a Summer cocktail party, so this Friday we're gathering in the gorgeous garden of my sister's house to sip drinks and nibble snacks. The assorted menu of savory bites is 100 percent finger food that's both vegetarian and carnivore friendly.

Those who don't eat meat will enjoy crispy black-bean cakes with creamy guacamole. They'll also love crunchy tortilla chips topped with grilled corn and melted cheddar cheese and smooth flavorful grilled-veggie gazpacho.

Seafood aficionados are sure to go crazy for spicy Buffalo shrimp with blue cheese dip and celery. Finally, the meateaters' hunger will be satiated with grilled beef tenderloin on focaccia toasts. To check out these tasty warm-weather appetizer recipes, read more

Come Party With Me: Black and White Luau — Menu

Fab is strictly enforcing the black and white dress code for our upcoming luau, so I'm creating a menu that features black and white dishes.

by partysugar

Fab is strictly enforcing the black and white dress code for our upcoming luau, so I'm creating a menu that features black and white dishes. Since the party starts after dinner, we'll offer guests only a few small bites.

Although it's not Hawaiian, a platter of sushi from our favorite Japanese restaurant is perfect for late night noshing. Homemade finger foods will include piña colada scallop brochettes and spicy black bean cakes. The scallops are easy to make and pretty to present. The black bean cakes will be served with a cooling lime scented sour cream.
To get these black and white recipes, read more