cheese chips

salads

Side Salad With Classic Vinaigrette & Cheese Chips

Last week for 52 weeks of baking, YumSugar made cheese chips an undeniably easy taste treat.

Last week for 52 weeks of baking, YumSugar made cheese chips an undeniably easy taste treat. Warm, melted cheese that is crisped to perfection: how could anybody refuse? Several of you mentioned that you incorporate cheese chips into a very delectable salad. Cheese chips make a nice crunchy alternative to croutons. Pair this simple salad with grilled fish, meats, or seafood pasta. Stay away from pairing it with dishes that are heavy on cheese, you want to allow the flavorful cheese crisps to stand out. The basic vinaigrette is a classic that should be in every home cook's repertoire so get the recipe now and read more

recipes

52 Weeks of Baking: Cheese Chips

A few years ago, while cleaning out my cheese drawer, I decided to shred up all the leftovers and bake up a batch of cheese chips.

A few years ago, while cleaning out my cheese drawer, I decided to shred up all the leftovers and bake up a batch of cheese chips. Cheese chips are essentially mounds of cheese heated at a temperature low enough to melt them, but high enough to change the cheese from chewy to crispy. The end result is a delicious snack that pairs well with a crisp salad. Oh and did I mention that it's ridiculously simple and only takes about 5 minutes to whip up? To figure out how to make your own cheese chips, read more