Have you ever made a chocolate cake, or a pan of brownies, only to turn it out of the pan and discover that the flour from dusting the pan has adhered to your otherwise gorgeous creation? Well next time, instead of dusting the pan with flour, try dusting with cocoa powder. There will still be a bit of buildup, however it will now be hidden. To checkout my gal PartySugar's latest brownie adventure, read more
Lose That White Flour Residue
Have you ever made a chocolate cake, or a pan of brownies, only to turn it out of the pan and discover that the flour from dusting the pan has adhered to your otherwise gorgeous creation?
