When the weather is hot, we love easy no-bake desserts! Here, Gabriela Une Vie Saine shares her favorite no-bake treat, an uncomplicated raspberry nutella pie.
A decadent no-bake pie with Nutella and raspberries as the star ingredients!
Get the recipe on her blog and don't forget to share your dishes in the YumSugar Community.
We love to attend food events, and so does member senorita, who just attended her first crawfish boil.
I went to my first crawfish boil, lots of fun and tons of tasty food! I would still contend the crawfish were delicious plain, however, a baked potato and corn on the cob could have definitely used some butter. These delicious crustaceans are some work but well worth the effort.
Attending a food festival, or just love taking tasty pictures? Be sure to share them in Savory Sights, and if it looks scrumptious, we just might feature it.
Although the weather is finally warming up, Dara8182's chicken and bean stew looks mighty good, doesn't it?
Yum. This satisfying and comforting meal is both low-carb and super easy to make! The combo of meat, greens and fresh herbs is both tasty and filling. Best of all it only takes 30 minutes, start to finish.
Get the recipe and step-by-step photos on her blog, then be sure to upload your own food images to the YumSugar Community.
Homemade pizza is in heavy dinner rotation around here; we love it! So does Lauren; she recently shared a newfound technique for dealing with difficult dough.
I have been alternating between Trader Joe's pizza dough and another brand. Every time I had used the wheat Trader Joe's pizza dough it was always a disaster: first the dough isn't as easy to stretch and no matter what I tried, flour or cornmeal, the dough inevitably stuck. This time I tried parchment paper underneath while baking. To my surprise it worked like a charm, I always pre-bake my crust before adding the toppings. This veggie pizza was a combination of mushrooms, onions, bell pepper, tomato, fresh mozzarella, a touch of jarred vodka cream sauce, and purple basil! Delicious and now I don't have to give up the wheat crust.
Do you make pizza? Upload your photos to the community!
Everything tastes better when cooked on the grill — including fingerling potatoes! Thanks for the inspiration Dice215.
A great side dish for anything from chicken, burgers, steak, you name it!
Want to check out the recipe? You can find it on her blog. Have you got an amazing photo to share? Upload it to the YumSugar Community now!
New to making your own pizza? So is Skorpio, but that didn't stop her from making her first-ever pie, complete with an all-natural sourdough crust.
This is my vegetarian pizza! Quorn brand veggi chicken, organic broccoli, red peppers, onions, and olives as well as mozzarella and some cheddar. Turned out awesome!
Want to share your latest creation? Then be sure to join our Savory Sights group in the YumSugar Community.
We eat with our eyes first, and to make a dessert look more mouthwatering, why not garnish it like Dice215? With chocolate syrup! Don't these empanadas look amazing?
Crispy empanadas with creamy chocolate chip cheesecake filling.
For the recipe, check out her blog. If you've made an awesome dish lately, share it with the YumSugar Community!
On a hot day, there's nothing like a cup of delicious sorbet. Here, zacatecanita shares a photo of her favorite flavors.
Sorbet (Sorbetto) is my new food obsession. And what is better than strawberry and chocolate? <3
Don't forget to upload your mouthwatering food images; we might just feature you here!
Looking at this photo from Dara8182, we can't help but act like the Cookie Monster: mmmmm. Cookies.
Sometimes the most comforting thing is homemade chocolate chip cookies. These cookies are so incredibly delicious, you will need an iron will not to eat the whole batch. Pair with some nice cold milk for a perfect snack!
Interested in the recipe? Check out her blog. If you've got an awesome food image to share, upload it to our community. We may feature you here!
We love homemade pizza, and after checking out the photos she shared with the community, it looks like Lauren does too!
After seeing Katie's Pizza Party, I had to make my own pizza pie for dinner last night! I had onions, arugula, and bell peppers on hand for my toppings. I sauteed the onions and the mushrooms while I prebaked my crust. Topped my prebaked crust with cheese, veggies, and a little dabble of sauce. Back in the oven it went until the cheese was melted and golden! Steamy hot and ready to cut!
Don't forget to upload your mouthwatering food images; we might just feature you here!
