Think you've seen (and devoured) kale chips every which way? Think again. Slathered in smoky-savory bacon drippings and tossed with maple sugar, these snappy snacks are far from conventional in a good — nay, great — way. Sure, it may seem a bit counterintuitive to dress the hearty and oh-so-wholesome green with slightly naughty ingredients, but these still remain a glimmer of virtue, while tasting pretty darn close to candied bacon. So, get over any misguided reservations you may have and try out the recipe yourself.