Can you believe it's already February?! It's a short month that's jam packed with activities and celebrations: the Super Bowl, Valentine's Day, Chinese New Year, Mardi Gras, the Winter Olympics, the South Beach Food and Wine Festival — we're overwhelmed just thinking of all the cooking, eating, and partying that's to come! Luckily there are a few treats that will help us get through the next 28 days. Here are the items we can't live without.
Happy Hour: Rum Cocktail
Last week I received a surprise bottle of Rhum Clément Créole Shrubb Martinque.
Last week I received a surprise bottle of Rhum Clément Créole Shrubb Martinque. I had never heard of the orange liquor, but enjoyed the exotic-sounding name so much that I decided to try it in a cocktail. Not in the mood for anything overly sweet, I went with this recipe for a martini-style concoction with rum, orange liquor, and lime juice.
The drink was balanced, smooth, and delicious — the perfect aperitif for a Friday afternoon. Fresh-squeezed lime juice is imperative to the success of this cocktail, so don't substitute bottled. To take a look at the easy recipe, read more