I had never made a salmon burger before, and I couldn't help but wonder, as I took bite after glorious bite, why on earth did I wait so long? I suggest you don't let another minute pass without trying salmon burgers. They're delicious! To get the wonderful recipe that made me a burger lover, please read more
There are a lot of good onions here. I just boil up the spices with sugar and when the balsamic vinegar is cold I pour it over the onions.
Over the past six months, pickling has become incredibly popular, and Anna Winslet, Kate's sister and Sally's daughter, who was on hand at the competition, couldn't have put it better when she said, "Everyone should be a pickler." No word on Kate's pickling skills, although she is known to be an enthusiastic, yet accident-prone cook.
Are you surprised to learn that Winslet's mother is an award-winning onion pickler? Do you pickle?
Although I love fried fish tacos, when the weather is super-hot, I prefer grilled fish tacos. This recipe for tuna tacos is the perfect dinner on a warm Summer day. The red onions are caramelized and seasoned with chipotle powder, oregano, and red wine vinegar. The tuna is pounded thin before being grilled. A fresh, crunchy salsa combines mangoes, jalapeños, and cucumber. If this recipe sounds interesting to you, get it now after you read more