Don't let this sandwich fool you. Although it appears to be a standard lunch sandwich, it's actually a dessert sandwich made from white chocolate poundcake and strawberry ice cream. — No Special Effects
The other day my dad watched Giada De Laurentiis make a scrumptious pound cake. Moments after she took the cake from the oven he was on the phone begging me to make it. Never one to disappoint daddio, I made it over the weekend. The recipe is super easy and the cake is absolutely divine.
Ricotta cheese adds a smooth, creamy texture and orange zest gives the cake a delicious, holiday flavor. It would also make a marvelous hostess gift when wrapped up in decorative paper and ribbon. I served it with orange wedges for garnish and a simple Amaretto whipped cream. For the recipe, read more
As I was leaving work yesterday, it dawned on me that I had not baked anything this week. Panicking, I said to PartySugar, "Gah, I don't have a lot of time, what should I make?" Surprisingly, she handed me a printout for a Sour Cream Pound Cake and said, "Bake this, I printed out two copies on accident." I checked out the recipe, decided that it sounded simple and tasty and thought, sure why not?! The only ingredient that wasn't in my pantry was sour cream, so I popped by the cornerstore and a little while later I was noshing on pound cake cupcakes (the easy to whip up - no mixer necessary - recipe has enough batter for a full loaf and a few cupcakes extra). To make this lovely cake tonight (honest, it's simple, just give yourself a little time - it needs to stay in the oven for over an hour), read more