Yesterday PartySugar gave us a tasty recipe for Oscar-worthy Black Truffle Risotto. If you're like me, you ended up snacking so much during the Oscars that when it came time for the main course, you were too full to eat. So what to do with all that lovely chicken and risotto? Why not turn it into a delectable pan fried treat and whip up some Risotto Pancakes? You can use the leftover risotto as the base and mix in some of the leftover chicken as well. The end result will be a little bit like a corn fritter and a lot like something you're definitely going to enjoy. To check out the recipe, read more
Yesterday PartySugar gave us a tasty recipe for Oscar-worthy Black Truffle Risotto.