Do you cook wonderfully delicious dishes and then take photographs of them to show your friends and family? Well, why not go one step further and share them with us in the YumSugar Community? That's what reader MénagèreModerne recently did with this scrumptious sounding stroganoff recipe.
Classic stroganoff is made with ground beef, but Ménagère used ground pork because that's what she had on hand and she wanted to "cut down on the salt a bit." The final dish, that combines the meat with sour cream, sherry, and mushrooms, is economical and surprisingly fast. More of Ménagère's stunning food photography can be viewed on her blog, mmmm...food!, but to check out the pork stroganoff recipe, read more
For a grownup, gourmet version of the classic chocolate chip cookie, add brandied cranberries and white chocolate. It sounds so scrumptious! This recipe has definitely made it to my must-bake-for-the-holidays list! — Simply Recipes
Oatmeal cookies may be old-fashioned, but their homey goodness will never grow old. Many grandmothers pass the recipes down from generation to generation, and they are fabulous chewy, crisp, fresh from the oven or a few days old. The best accompaniment to an oatmeal cookie — besides a bear hug from grandma — is a large glass of cold milk. To make these for your loved ones today, read more
If you can't find yourself a nice glass of agua fresca in your neighborhood, you're just going to have to make your own. This recipe for a strawberry watermelon version has got me drooling already. - Simply Recipes