Spring means light, fresh salads, but that doesn't mean they'll leave you feeling hungry. FitSugar reader prepel shared this versatile and filling recipe for a baked tofu and buckwheat Spring salad in our Healthy Recipe group.
Delicious filling salad that can easily be adapted to your own needs.
Reader Brisas uploaded this photo of a baby chard, arugula, kohlrabi microgreens, avocado, and blackberry salad to the Savory Sights group in the YumSugar Community. It's dressed with a simple vinaigrette. Do you have an image of something delicious that you recently made or enjoyed? Upload it to the YumSugar Community and it may be featured here!
