Use in Place of Squash

If a recipe calls for roasted butternut squash (like this lasagna) but you're short on time, substitute pumpkin puree instead; it will impart similar flavor.

Photo: Lauren Hendrickson

Read More Pumpkin PureePumpkinCooking TipsCooking BasicsThanksgivingFall
What’s Your Reaction? 0 0 0 0 0 0 0Reactions