Opening-Night Reception

Bart Vandaele of DC's B Too planted a spicy grilled carrot garden in edible soil. The chef used tweezers to pick each carrot and humorously told each guest to open wide!

Source: Patrick Tregenza

Read More Pebble Beach Food And WineFood FestivalsFood NewsInstagramCelebrity Chefs
What’s Your Reaction? 0 0 0 0 0 0 0Reactions