Stocking up on pineapples and seasonal veggies lately? The answer's probably yes, since so many of you have been snapping pictures of your delicious Spring produce and foods on Instagram. There's no doubt we're loving all the bright colors and flavors (we can just about taste them) coming through. Click on to see some of our favorite pictures, and don't forget to keep tagging your bites on Instagram with #savorysight all season long. Here's to seeing Spring in our feeds and on our plates!
Got carrots sitting in your fridge? Spruce them up with this basked curried carrot chip recipe from GraceDickinson that will you have grabbing one after another.
A healthy, easy-to-make snack!
For more — and the recipe — visit her blog, and then be sure to share your food photos via Savory Sights on POPSUGAR Social or by starting your own blog. If you're on Instagram, then chime in on the conversation with the hashtag #savorysight.
Guilty of neglecting your blender for far too long? Now that the weather's warmer, GraceDickinson has a seasonal smoothie that you'll want to whirl up.
I bring you this recipe not because it's a new, novel idea. Let's get real. Green smoothies are so five years ago. However, a phased-out fad they are not. These powerhouse shakes can still be an incredibly life-changing diet addition and shouldn't be forgotten. (Insert advertising slogan here. But seriously, they are wonderful.)
For more — and the recipe — visit her blog, and then be sure to share your food photos via Savory Sights on POPSUGAR Social or by starting your own blog. If you're on Instagram, then chime in on the conversation with the hashtag #savorysight.
Sometimes more really is more, as is the case with FreshTart's fully loaded, Poppycock-inspired ice cream.
Hellooo brown butter, salty caramel, and glazed almonds, spun into a popcorn-infused custard base. I'm telling you, this beauty hits all the right crunchy-creamy-salty-sweet notes.
For more — and the recipe — visit her blog, and then be sure to share your food photos via Savory Sights on POPSUGAR Social or by starting your own blog. If you're on Instagram, then chime in on the conversation with the hashtag #savorysight.
Looking for a lighter version of cornbread for Spring? Running to the Kitchen shows us a fresh, fruity spin on the classic side dish.
Three pounds of strawberries for $3 makes me happy. So do these muffins. They're paleo meets cornmeal, and I just love them — the texture is fun, and the strawberries are sweet.
For more — and the recipe — visit her blog and then be sure to share your food photos via Savory Sights on POPSUGAR Social or by starting your own blog. If you're on Instagram, then chime in on the conversation with the hashtag #savorysight.
Just because you're busy doesn't mean you can't throw together a restaurant-grade salad. GenYFoodie shows us how.
Vietnamese food is one of my all-time favorite ethnic cuisines. I know that sounds like a bold statement, but I have never met a Vietnamese dish I didn't absolutely love. There is a certain lightness to Vietnamese dishes that, combined with intense flavors, makes for a tasty and guiltless meal. I love me some pho but I am really partial to this delicious cabbage salad, called goi ga. It combines lots of crunchy veggies with chicken and a salty, spicy dressing.
For more — and the recipe — visit her blog, and then be sure to share your food photos via Savory Sights on POPSUGAR Social or by starting your own blog. If you're on Instagram, then chime in on the conversation with the hashtag #savorysight.
Crccooks shows us that two ingredients — masa harina and water — an inexpensive tortilla press, and a few simple steps are all it takes to make homemade corn tortillas that'll leave that store-bought stuff in the dust.
Simple homemade corn tortillas. Turn taco night up a notch with this quick and easy recipe!
For more — and the recipe — visit his blog, and then be sure to share your food photos via Savory Sights on POPSUGAR Social or by starting your own blog. If you're on Instagram, then chime in on the conversation with the hashtag #savorysight.
In 40 minutes flat, you can whip up these turkey sloppy joes from Whipped.
Turkey sloppy joes: the ultimate comfort food fix.
For more — and the recipe — visit her blog, and then be sure to share your food photos via Savory Sights on POPSUGAR Social or by starting your own blog. If you're on Instagram, then chime in on the conversation with the hashtag #savorysight.
Take a page out of Running to the Kitchen's book, and let the first crop of rosy-red strawberries star in a salad bolstered by creamy avocado, sweet-tart kiwi, and a stellar honey-lime dressing.
A taste of Spring!
For more — and the recipe — visit her blog, and then be sure to share your food photos via POPSUGAR Social or by starting your own blog. If you're on Instagram, then chime in on the conversation with the hashtag #savorysight.
We've never tried melting cheese over quinoa, but this recipe by Running to the Kitchen sure sounds like one for the win.
An easy, healthy, and cheesy chicken casserole with quinoa and cheddar cheese.
For more — and the recipe — visit her blog, and then be sure to share your food photos via POPSUGAR Social or by starting your own blog. If you're on Instagram, then chime in on the conversation with the hashtag #savorysight.
