Sugar Editorial Picks
May 22, 2009 -
The clear Summer sky inspires a Memorial Day look that is bright and crisp. Start by covering an outdoor table with a plaid tablecloth. Serve the steak and potatoes on one big platter family style.
- 0 Comments
May 21, 2009 -
No Memorial Day celebration should be without strawberries. The plump juicy berries are at the peak of their season now, so take advantage of them! You could incorporate them into an appetizer, salad, or dessert, but why not use this luscious fruit to mix up a tantalizing cocktail?
- 3 Comments
May 20, 2009 -
Picture this: your guests are wildly content after the most delicious meat and potato barbecue dinner. Just when they thought the night couldn't get any better, you, the beautiful hostess with the mostess, appear with a plate full of ice cream sandwiches! Not just any ice cream sandwich, but one that marries the classic crowd-pleasing chocolate chip cookie with creamy vanilla ice cream.
- 11 Comments
May 19, 2009 -
Memorial Day is the unofficial start of Summer, so to celebrate, round up a group of friends and host a casual but cozy barbecue.
Begin the fun with fingerlicking good grilled clams and garlic butter. Next move on to an easy dinner menu of the American favorite — steak and potatoes — made sophisticated by the smoky flavor of the grill.
- 6 Comments
Other Search Results
May 20, 2009 -
With this grilling-centric holiday upon us, I'm looking beyond burgers and dogs and drooling over gourmet sausages. I love the traditional toppings of grilled onions and red peppers, but rather than use a bun, I like to split the sausage in half and toss the goods onto some fancy-schmancy artisan bread for a surprising sammie that tastes like Summer. I'm lucky enough to live near Rosamunde Sausage Grill, which sells a delicious chicken-cherry sausage, but I recommend any salty-sweet combination, such as chicken-apple sausage, for this recipe.
- 3 Comments
May 19, 2009 -
While it's unlikely that there'll be any shortage of food at Memorial Day grill-outs across the country this weekend, National Geographic has released a special report on the global food crisis that's occurring at the same time.
In "The End of Plenty," writer Joel K. Bourne, Jr., and photojournalist John Stanmeyer address the fact that agricultural productivity isn't keeping up with population growth, and humanity's looked the other way.
- 7 Comments