To die for.
Check out this review of SF's Tartine Bakery from OnSugar blog Between the Bread: Though I've been to the famed Tartine Bakery a few times, until last weekend, I'd never had its sandwiches. I've made a Tartine sandwich recipe at home, and now I've had the real deal, times three. These are no dainty French sandwiches but rather two-handed handfuls, cut into thirds, with each third the size of a Read more
If dairy products don't sit well with your belly or you choose to eat a vegan diet, then you can still satisfy your chocolate cravings. Although milk chocolate is made with dairy, many dark chocolate products are not. Just be sure to read the label before indulging in any chocolatey treat. I've done the legwork for you and gathered a list of my favorite dessert products and recipes that don't Read more
Got a hankering for some peanut butter? One tablespoon of this creamy spread will run you 105 calories, so if it's peanut butter you're after but not all the calories, enjoy one of these deliciously satisfying and oh-so-nutty treats instead. Peanut Butter Oatmeal Sandwich Cookies For a healthy treat that feels really decadent, whip up these peanut butter sandwich cookies — the filling is Read more
Elvis didn't just leave behind a legacy of music; he also left behind a classic (and crave-worthy) food combination — something reflected in Gabi29's cupcakes below. When you're craving something a little over the top, try these cupcakes based on one of Elvis's favorite sandwiches: peanut butter, banana, and bacon. These cupcakes start with a banana cake base and are topped with peanut butter Read more
Happy National Peanut Butter and Jelly Day! In honor of the holiday, I'm sharing a contemporary update on what happens to be one of my favorite nostalgic foods. I've said before that some of the best sandwiches evoke memories, and this recipe goes back when I was maybe 7 or 8, and my mom fixed me some waffles before realizing we were out of syrup. She improvised to make this sandwich, and Read more
A sophisticated chocolate-matcha Bundt cake. Ever wondered what a banana flower tastes like? Green eats to get ready for St. Patrick's Day. We discovered delicious sandwiches at this hidden eatery in Miami. The pros and cons of single-serving coffeemakers. Submit your green food photos for our St. Patrick's Day Instagram challenge. Are you familiar with all of the French mother sauces? Read more
Who doesn't love cupping their hands around a warm bowl of oatmeal, especially during colder, Winter months? Aside from a satisfying breakfast, the nutritional power of fiber- and protein-filled oats can be enjoyed in other ways as well. If you're tired of oatmeal for breakfast, reap the benefits of oats with these ideas. Meatloaf or veggie burgers: Since oats have a sticky, gelatinous Read more
Nut butters are good for more than just sandwiches. As a source of healthy fats and plant-based protein, nut butters can be a nutritional powerhouse. Whether you prefer classic peanut butter or one of the healthy peanut butter alternatives, here are five unexpected ways to incorporate nut butter into your diet: Blend it into your smoothie: Make your breakfast sip a bit creamier — and more Read more
Luscious, juicy, sweet-as-candy fruit is one of the healthiest foods you can eat. It's full of vitamins, fiber to keep you full, water to keep you hydrated, and the natural sugars make it a healthier alternative to sugary treats. You should aim to eat three to six servings of fruit each day, but if that seems like a lot, here are some ways to sneak fruit into your diet. Add fruit slices to Read more
It's creamy (and sometimes crunchy!), salty, and sweet. It goes really well in sandwiches and baked goods, with chocolate, and even in sauces. It's the ultimate comfort food. Today is National Peanut Butter Day and whether you like to cook with it, bake with it, or simply eat it out of the jar with the spoon, we've got five reasons to love peanut butter. You have options: Not a fan of crunchy Read more
