Happy Hour: Midas Touch
The balmier the weekends get, the more I reach for a beer over cocktails or wine. So I've been clearing out the beer aisles at the local Whole Foods, going by no methodology other than what sounds delicious and looks appetizing — and I've yet to encounter a brewski that disappoints. My latest fixation is Midas Touch, a year-round specialty from craft brewing pioneer Sam Calagione of Dogfish. I Read more







