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Chocolate Caramel Cream Pie
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Theirs vs. Mine: Chocolate Caramel Cream Pie
With its cookie crust, cool filling, and fluffy topping, who can say no to a slice of chocolate caramel cream pie? I should have taken advantage of Summer's glorious fruits, but honestly I prefer cream pies. Just writing the name makes my mouth water and entices images of pillowy whipped cream.
Must-Read: The Sweet Melissa Baking Book
"The best food doesn't have to be challenging in its preparation, but should recall our fondest food memories," Melissa Murphy writes in The Sweet Melissa Baking Book. That pretty much sums up the philosophy of this cookbook ($17.82), penned by the brainchild of Brooklyn's popular Sweet Melissa Patisseries. Here, the French Culinary Institute-trained pastry chef reveals the secrets behind the refined, yet homespun, baked treats that the bakery's known for.
Summer of Sandwiches: Living the Americone Dream
Let's face it, some nights there's barely enough time to make a main dish, let alone dessert - especially if you're pulling together an impromptu dinner party. In a pinch, you've probably picked up a bakery cake or pie and said, "that'll do." However, now that the weather's warmer, I suggest a dessert that's just as simple and wonderfully seasonal: ice cream sandwiches.
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