Maybe you're familiar with tuna poke, plate lunches, and other culinary contributions from Hawaii, but have you ever heard of a malasada? I hadn't — that is, until I visited Honolulu and was told that they can't be missed. Much like a sugar doughnut, a malasada is a confection of fried yeast dough that's been showered in granulated sugar. I enjoyed plenty of them during my stay, but the best Read more

Earlier this morning, Dunkin' Donuts announced that it's come out with Hearty Snacks, a new menu that features the likes of stuffed breadsticks and handheld pies. We took a minute to talk to Stan Frankenthaler, Vice President and Executive Chef of Product Innovation for Dunkin' Brands, who spoke about the reasoning behind his all-day snack food choices. See what he had to say about adapting to Read more

Looks like Dunkin' Donuts is moving beyond the battle for breakfast sales. This morning, the chain has unveiled Hearty Snacks, a new line designed to fuel customers throughout the day and in between meals. The initial lineup includes Stuffed Breadsticks in two flavors, Cheeseburger and Pepperoni & Cheese ($1.59); Bagel Twists, in savory (Cheddar Cheese) and sweet (Cinnamon Raisin) ($1.39); Read more

Good morning! We thought you might like to start your day with a plate of delicious-looking doughnuts. This photo and accompanying review was shared by 2savorypalates in the YumSugar Community. No doubt many of you have heard of Voodoo Doughnut; the crazy and insanely delicious doughnut shop in Portland and Eugene where anything goes on a doughnut - namely the Bacon Maple Bar. My friend and I Read more

Here, OnSugar blog baking and love makes yeast-raised donuts on a whim — and doesn't regret it one bit. Last night I had this sudden urge to make donuts! So I did this afternoon using the recipe taken from 17andBaking. I had bookmarked it for a looong looong time but was simply unwilling to mess with yeast. It seemed easier than I thought though and I was certainly glad I tried . . . Anyway, Read more