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Easter Brunch
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Come Party With Me: Easter Brunch — The Look
Use pretty pastels against a clean white background to create the look for your Easter brunch. Start by setting the table with a crisp white tablecloth, white plates, and plain silver flatware. Select a large wine glass that can be used universally for milk, bloody marys, or smoothies.
Come Party With Me: Easter Brunch — Drinks
At any brunch, it is mandatory to have an assortment of breakfast beverages. Just-brewed coffee, a variety of teas, ice-cold milk, and fresh-squeezed orange juice are delightful selections. Keep things simple and offer only one alcoholic drink — a bloody Mary or bellini are definite crowd pleasers.
Come Party With Me: Easter Brunch — Dessert
No menu — including an Easter brunch — is complete without a sweet finish. You could order a bunch of fancy pastries from your favorite bakery, or you could use puff pastry to make a sweet, flaky chocolate filled treat in the comfort of your own kitchen. These mini pain au chocolates are deliciously satisfying and beyond simple to make.
Come Party With Me: Easter Brunch — Menu
As much as I love ordering eggs Benedict or pancakes when I am out, poaching eggs and flipping pancakes isn't practical when hosting a brunch in your own home. Instead choose dishes that can be made the night before and are easily finished in the morning.
A sausage and egg casserole with sun-dried tomatoes and mozzarella is an easy crowd pleaser.
Come Party With Me: Easter Brunch — Invite
Easter Sunday is this weekend and I'm inviting some family members over for a wonderful brunch. If you're hosting an Easter party, try taking my advice and translate it to fit your entertaining needs. Before any party can get started, I have to make and send an invitation.
Other Search Results
Come Party With Me: Easter - Menu (Brunch, Part 1)
Easter is this Sunday and you know what that means, everyone is scrambling around prepping for family brunches, lunches, and dinners. This week I'm helping you (check out the Easter egg invitations I made yesterday) plan the perfect springtime celebration with not one, but two fabulous menus! If you're like me and can't decide wether you want to host a brunch or a dinner (both are quintessentially Easter) take a look at each of my menus and choose the one you like better.
Come Party With Me: Easter - Menu (Brunch, Part 2)
The words Easter and brunch go hand in hand, and this week I am planning one party and offering you two delicious menus. Everything about this fete should scream springtime, from the yellow and green color scheme, to the Easter egg invitations to the poached egg main dish (you can't have Easter without eggs!). Serve maple-glazed bacon with a sweet treat in the form of coffee cake or a fruity berry parfait.
Eggcellent Fritatta With Asparagus, Leeks, Mushrooms
After drooling over Sugar staffer Garrick's Hash Brown quiche, it left me craving one of my favorite egg dishes, a fast fritatta. Served with a side salad, this simple, yet scrumptious, dish is perfect for brunch and any upcoming Easter celebrations. In general, fritattas are incredibly versatile: the different combinations of vegetables and cheese are virtually endless.
Easter Brunch Invite: Step by Step
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Easter Fun Facts!
I hope that nobody minds my tiny obsession with useless knowledge concerning statistics and facts about food and holidays. I happen to think that knowing a plethora of nonsensical information is an incredibly fun conversation starter, especially in awkward or uncomfortable moments. Although DearSugar may not approve, I'm all for avoiding horrid questions by quickly changing the subject.
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