Nov 06, 2009 -
Do You Buy Discounted Seasonal Candy?
Yes
No
- 15 Comments
Nov 01, 2009 -
If you were making a hearty stew with seasonal gourds, this nifty utensil could lend a serious helping hand. Do you know what it is?
- 8 Comments
Oct 31, 2009 -
Welcome to the Halloween edition of Name That Dish. Below is a picture of a classic confection. Do you know what it's called?
- 20 Comments
Oct 31, 2009 -
For Halloween, Pepsi released a special limited-edition costumed can. Instead of the typical jack-o'-lanterns or orange and black theme, however, the soda company simply printed Halloween-related words like boo and ghost on the cans. Have you seen them in stores?
- 5 Comments
Oct 30, 2009 -
With tomorrow being Halloween, we've unofficially opened the Pandora's Box that is Fall sweets season. That's why the Field Guide to Candy ($16) couldn't have come at a better time. Pastry chef Anita Chu, who authored the Field Guide to Cookies, has come out with a second book, which promises to teach you "how to identify and make virtually every candy imaginable."
- 3 Comments
Oct 30, 2009 -
- This week's episode of Top Chef brought to light four myths about vegetarian cooking. — Jezebel
- New York City's food bloggers are playing musical chairs. — Grub Street NY
- Are these 10 items really the world's scariest foods?
- 0 Comments
Oct 30, 2009 -
It's easy to go all-out crazy with the decorations for a Halloween party. Think black rats, spiderwebs, glittery skulls, and hanging jack-o'-lanterns.
Throw in orange lights and lots of candles for spooky intimate lighting.
- 0 Comments