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Irish Stew
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Irish Stew Two Ways — Beginner and Expert
Irish stew is a great dish to serve at a St. Patrick's Day dinner party. In general, stews make wonderful dinner party fare because they're a one-pot meal that must be made in advance.
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Sunday Slow Cooker: Irish Lamb Stew
If you're looking to get into the St. Patty's Day spirit with a hearty Irish dinner, you're in luck: There's no easier way than to make this rustic Irish lamb stew. Not only does it require little to no preparation work, but you can also step away from the stew as it cooks low and slow in a crock pot.
Conan Irishes Up "His" St. Patrick's Day Stew
Earlier this week I let you in on how Good Housekeeping published Conan O'Brien's recipe. Unfortunately it wasn't actually Conan's recipe and so a feud was born. All week long Conan has been talking about it and creating Irish recipes of his own.
Savory Sight: St. Patrick's Day Dinner
I was checking out TeamSugar when I came across this post from member Phasekitty. She went all out and planned a fantastic-looking St. Patrick's Day dinner.
Unfortunately for Good Housekeeping, Conan Doesn't Have an Irish Stew Recipe
What do Irish Stew and Ramen noodles have in common? Apparently Conan O'Brien can't make either. Unfortunately no one told the folks at Good Housekeeping magazine that Conan O'Brien doesn't cook.
Do You Know What's Cooking This Week?
In case you hadn't noticed, Party and I were feeling the luck of the Irish upon us this week as we geared up for some major St. Patty's Day debauchery. We made Irish lamb stew in the beloved slow cooker, whipped up five beer cocktails, and used Guinness to make a Welsh rarebit, as well as a few other unconventional dishes.
Feeling Lucky? Irish Food and Drink Facts
Though St. Patrick's Day may not be a food holiday on the level of Thanksgiving, it's still a great excuse to eat, whether you're making Irish soda bread for breakfast or slow-cooked stew for supper.
Do you know your Irish food and drink facts?
Sunday Slow Cooker: Kielbasa Stew
Make the most of the rest of your weekend by playing hooky and celebrating the luck of the Irish rather than laboring over a Sunday meal.
Using cooked pork sausage not only cuts down on your meat prep time, but it also provides a satisfyingly smoky depth to the other elements of the stew, such as carrots, cabbage, and chicken broth.
As an added bonus, the bold spices of the sausage pair really nicely with any full-bodied beer.
52 Weeks of Baking: Irish Soda Bread
This weekend we made a Guinness Beef Stew (although why we were making stew on such a gorgeous day is beyond me...) and I figured that a good hearty Irish Soda Bread would be a nice accompaniment. So I dug out the trusty Baking Illustrated and gathered up all my ingredients.
Since the stew took over 8 hours to make, and since I am the world's greatest procrastinator, I kept saying, "Oh I'll make the bread in a little bit."
It Only Comes Once a Year: Irish Soda Bread
My dad makes Irish soda bread once every year and it always appears in the kitchen around St. Patrick's Day. Irish soda bread is a dense bread that is quite simple to make.
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