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Marinated Grilled Vegetables
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Pair With Anything Side: Marinated Grilled Vegetables
The other day TeamSugar member JessNess asked the Kitchen Goddesses for some help. She was looking for an easy, versatile recipe for tasty marinated, grilled vegetables. When veggies are grilled, they're given a smoky flavor, yet all of the sugars manage to shine through.
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Southern (Indian) Thanksgiving
This story was written by member courtneyd and comes from the Kitchen Goddess group in the YumSugar Community.
For a few years now I've wanted to try to marry the traditional Southern Indian food my husband grew up enjoying with Thanksgiving as I know it (Southern girl with a love of spice and heat). So this year I did a trial run of a tandoori-style turkey made in the oven.
In Season: Radishes
On a recent trip to my favorite local farmers market, the Ferry Plaza Farmers Market, I bought way too many vegetables — including a few bunches of elegant French breakfast radishes from Petaluma-based Marin Roots Farm.
Although radishes are available in Northern California year-round, it's during warm Summer months when one can truly appreciate them for their crisp texture and spicy-juicy bite. These root vegetables are related to the turnip and horseradish families, and come in a myriad of varieties, from my dainty, fine-textured breakfast radishes, with their fuschia-hued base and white tips, to fiery red globes, trippy-looking watermelon radishes, and large, sweet daikons.
Fast & Easy Dinner: Grilled Tofu With Chopped Salad
Steaks aren't the only thing that can be cooked on the grill — extra-firm tofu is exceptional when imparted with a smoky flavor. This recipe flash-marinates the tofu in a mixture of garlic, lemon juice, olive oil, and oregano. The tofu is topped with a produce-filled, Mediterranean-inspired salad consisting of fresh tomatoes, cucumbers, scallions, olives, and parsley.
Sunday BBQ: Grilled Salmon with Spicy Honey-Basil Sauce
After pigging out on hot dogs, steak, and potato salad all weekend, tonight I'm in desperate need of something lighter like grilled fish.
This grilled salmon with spicy honey basil sauce sounds delicious! The fresh salsa is crunchy and cool and the salmon is moist and flaky.
Fast & Easy Dinner: Eggplant Steak With Chickpeas
In many vegetarian recipes, mushrooms are used similarly to meat. They're marinated, grilled, sautéed, broiled, and turned into burgers. Like mushrooms, eggplant is an incredibly versatile vegetable that can be prepared using many culinary techniques.
Fast & Easy Dinner: Spanish Grilled Sandwiches
I make dinner sandwiches at least once a week because there are endless varieties and they come together quickly. I'm always looking for new ways to combine bread, vegetables, meats, and cheese, so imagine how ecstatic I was when I discovered this recipe for Spanish grilled sandwiches. Who knew that two of my favorite things — Spain and sandwiches — could come together in such a scrumptious way?
Fast & Easy Dinner: Moroccan Chicken Kebabs
During the summer, kebabs are an ideal quick fix meal. For super busy nights choose meats that don't need a long time to marinate and grill rapidly, such as poultry. In tonight's recipe the creamy marinade mixes together in minutes and the chicken soaks for 20 minutes.
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