What You Should Know About New Zealand Sauvignon Blanc
"The Sauvignon Blanc grape owes a lot to New Zealand," wine writer Eric Asimov once wrote. He's right: New Zealand winegrowers have a talent for balancing fruitiness and bracing acidity in every glass, leaving behind a crisp finish that often contrasts the heavy oakiness of that other white grape, Chardonnay. Plus, its producers often favor the screw cap, something that belies a greater Read more







