Valentine's Day is the perfect time to make sweet treats for the ones we love, and since my love is a chocoholic, I get to try out a couple of new chocolate recipes every February. This month: a decadent Nutella pound cake that will make your sweetheart swoon. Traditionally a pound cake is exactly that: one pound each of the essential ingredients — flour, sugar, eggs, and of course, butter. Read more

When the weather is hot, we love easy no-bake desserts! Here, Gabriela Une Vie Saine shares her favorite no-bake treat, an uncomplicated raspberry nutella pie. A decadent no-bake pie with Nutella and raspberries as the star ingredients! Get the recipe on her blog and don't forget to share your dishes in the YumSugar Community. Read more

If you missed celebrating national Nutella Day a couple weeks ago, don't fret, just fill your cookie jar with these delectable Nutella sandwich cookies! This sweet treat has great texture with a crunchy cookie and easy creamy Nutella filling. Traditionally, linzer cookies are made around the holidays and filled with jam, but a chocolate hazelnut spread makes the cookie perfect for Valentine's Read more

Ever since I made homemade Nutella, I haven't been able to get the delicious combination of chocolate and hazelnuts out of my mind. That's why, when I found this spectacular-sounding cake recipe, I knew it must be served at Christmas dinner. Both the batter and the frosting have Nutella, and chopped toasted hazelnuts add a lovely texture and crunch to the cake. The best thing about this recipe Read more

Looking for a new treat this holiday season? Whip up a batch of homemade Nutella! All you need to make this chocolaty spread is sugar, hazelnuts, chocolate, vanilla extract, and hazelnut oil. In addition to being quick and easy, this delicious spread keeps unrefrigerated for over a week, making it the perfect gift to ship to loved ones. Watch our video, which we shot at Hipcooks, to learn the Read more

If you scratched your head at the words "chocolate hazelnut spread" let me turn it into a phrase that you'll understand: homemade Nutella! This rich, addictive spread that's wildly popular in Europe makes for a luxurious and slightly rustic edible gift. It's absolutely delicious to eat and surprisingly uncomplicated to make. To turn the hazelnuts into a butter, you will need a food processor, but Read more

Throwing a dinner party? Here's an easy way to kill two birds with one stone: make enough pizza dough the day before for both your appetizer and your dessert. Pizzas are great for sharing and are also super versatile — you can basically throw whatever you want on them. (If you want to make it really easy, you can get premade dough from a local pizzeria!) For an app that's sure to be gone in Read more

This picture of a simple breakfast was shared by gpt102 in the Savory Sights group in the YumSugar Community. This was undoubtedly the best breakfast I've ever had. Do you have a photo of an amazing breakfast? Participate in the YumSugar Community and upload it. Read more

I'm hosting a big seafood feast after a local parade. The menu is light and fresh with raw oysters, grilled sardines, and a seasonal pasta salad with peas and radishes. With a meal that's not too heavy or rich, it's fun to surprise guests with a decadent dessert like this chocolate-glazed hazelnut mousse cake. It's the sort of thick, insanely sinful chocolaty cake that you can only enjoy a sliver Read more