To die for.
There's a reason why foodies are so fanatical about ramps; the wild leeks are the first sure sign that Spring has arrived, especially in areas home to a long Winter. But be aware of their short season: the minute ramps arrive, the window on their availability is already beginning to close. If you're not deterred by garlicky breath, uncooked ramps have a pungency that adds punch to homemade pesto. Read more
One Hong Kong-born chef on why Chinese culture doesn't need shark fin. — Inside Scoop What do you think of Gwyneth Paltrow on the cover of Bon Appétit? — The Feast NY Spring is in the glass! 107 drinks to make right now. — Grub Street NY Here are 50 more food blogs that you should be reading. — Saveur Today, one man will take a bite out of his 25,000th Big Mac. — Bites on Read more
Enjoy ramps while they last! Need a place to start? Take a nod from OnSugar blog Fresh Tart and make garlicky ramp pesto. The calendar says May, but the temperature reads February, with mean little snow flurries icing our not-spring cake. It pretty much sucks. But there are ramps! Lovely, garlicky-grassy ramps, which taste like spring, and that means something. There's a recipe — and more! Read more
The traditional way to make a perfect espresso. — The Atlantic Mario Batali has two new cooking shows in the works. — San Jose Mercury News An early look at Má Pêche's beef seven ways. — Mouthing Off Chatting with the world's barista champion. — Serious Eats Walmart will donate $2 billion to food banks over the next five years. — USA Today Find out what President Obama ate at a Read more
It's hard to definitively declare when Spring has arrived, but there's one foodie cue that can't be mistaken. The arrival of (and inevitable industry frenzy around) the first ramps of the season. Since these highly sought-after wild greens can be elusive, swoop in on them if you track them down! Learn what to do with them and read more. Read more
Shaun T, the personal trainer who's motivated millions with his at-home workouts, knows how to get people in shape in a short amount of time. After all, his Insanity workout program promises incredible results in just 60 days of sweating and jumping in front of your TV. With Summer a mere few weeks away, we spoke with Shaun about how to get in shape for anything — whether it's a beach holiday, Read more
Last-minute Summer shape-up plans may help you shed pounds and tone fast, but they do involve a lot of hard work and dedication as you race against the warm-weather countdown. So as you ramp up your healthy routine in time to don that bikini, make an even better resolution: stick to your new healthy resolutions, even after the Summer season fades. Whether you're detoxing with a debloating meal Read more
We spotted this amazing cat ramp on Lydiat's OnSugar blog and just had to share it with you! Lydiat's husband constructed this impressive kitty ramp from this design that's simple, attractive, and unobtrusive enough to blend in nicely with the room while providing a way for their feline to get upstairs. Check out my slideshow to see more pics of the finished project! Read more
The rowing machine can be intimidating, but once you get the hang of it, it's an effective way to spice up your cardio routine. But while the rowing machine, also called an ergometer, is a calorie buster (about 280 calories in 30 minutes for an 130-pound woman) and a good leg and core workout, improper form can lead to back injuries if you're not careful. Read on for our tips on proper rowing Read more
May must make: ramp carbonara — Food52 On last night's premiere of Around the World in 80 Plates — Grub Street New York Watch Giada and Jimmy Fallon drink beertinis — Eater Cool drink recipes from this year's hot Summer — Yahoo! Shine Would you eat fast food every day if someone paid you to do it? — HuffPost Food Easy Mother's Day recipes the kids can help make — Delish When to Read more
