Sugar Editorial Picks
Sep 17, 2008 -
In a world of oversize food — genetically modified apples, super-size fries, and venti coffees — one thing may be coming up smaller: grocery stores.
According to the New York Times, grocers across the country from Safeway to Wal-Mart are turning to stores with smaller square footage. Supermarket retailers, like Jewel-Osco, who is building a smaller-format store in Chicago, are hoping to capitalize on an untapped segment of time-starved shoppers who are looking for an affordable meal to go without menu prices, or who just want to pick up a handful of grocery items.
- 9 Comments
Aug 07, 2008 -
For those of you who've raved about the Whole Foods private-label 365 brand, I've got good news for you: There are more of these brands coming your way.
Fellow grocery giant Safeway has plans to go national with two of its house brands, O Organics and health-conscious line Eating Right. So far, both lines have limited market, but will expand nationally this Fall.
- 7 Comments
Jun 10, 2008 -
- The raw tomato Salmonella outbreak has spread to 16 states. — FitSugar
- A lovely alternative to classic pasta salad: Thai shiitake mushroom salad. — 28 Cooks
- Isn't this gorgeous dress cake perfect for a bridal shower?
- 1 Comment
Other Search Results
Jul 17, 2007 -
- 2 Comments
Jun 03, 2009 -
Nothing says high school graduation like a classic sheet cake with "Congratulations Class of 2009" scrolled across the top in loopy, frosted letters. While you could order an insanely sugary cake with too-sweet frosting from Costco or Safeway, why not take the time to make your grad a homemade confection? This recipe for a rich, dense chocolate cake is simple, straightforward, and sure to be a crowd-pleaser.
- 3 Comments
Nov 07, 2008 -
Even on a budget, you can achieve a beautiful and elegant atmosphere for Thanksgiving dinner. Cover the table with a brown cloth. Search for a tablecloth that is on sale, or if you have access to a sewing machine, purchase some cheap fabric and sew a tablecloth.
- 1 Comment
Sep 18, 2008 -
Yesterday after reading about how supermarkets are shrinking, I got to thinking about the size of grocery stores. Just because a store is bigger, doesn't always mean it's better: Last Friday my sister went to the super-Safeway to pick up dried garbanzos, and they didn't have any! However, the Mexican specialty store closer to my house carries all kinds of dried beans.
- 24 Comments
Jun 19, 2008 -
This Saturday is the Summer solstice, and if you're looking for a way to enjoy the longest day of the year, there are still oodles of food festivals happening all over the country. Strawberry season is in full force, peaches are popping up in Alabama, and a massive barbecue competition is going down in our nation's capital. Take a look at some of the best fests happening in the next week.
- 6 Comments
Apr 18, 2008 -
Some of you are lamenting the fact that San Francisco's Ryan Scott had to leave the competition already, while others are glad to see him gone. I was actually bummed to see him leave already, I think he's a really fun guy, and besides, it was tough to see another San Franciscan say farewell. Yet, no matter what you think of the guy, he's quite charming and is a lot of fun.
- 9 Comments
Mar 03, 2008 -
A great way to reduce the cost of flowers at a party is to use day-old rose petals instead of fresh-cut roses. At a recent event at Carrots, the hostess filled oversized martini glasses with deep red rose petals. The petals were scattered on tables between candles and used as garnish in the pomegranate martini.
- 9 Comments