Sugar Editorial Picks
Apr 13, 2008 -
Turkey is such a wonderful and delicious meat that it shouldn't only be cooked on Thanksgiving. Fresh turkey breasts — which roast or grill much quicker than a whole turkey —can be found at grocery stores year round, so why not make it tonight?
To maximize flavor this turkey is brined, before being rubbed with a fragrant mixture of spices.
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Mar 21, 2007 -
A few weekends ago Emily (my bff), Gabe, and I ran into our favorite local wine shop, Vine and Barrel, to pick up a bottle (or 2) of wine to bring to dinner at my parents house. Jason the owner, an awesome guy who is super friendly and always helpful, met us with big bear hugs. After we said our hellos we got down to business.
- 6 Comments