To die for.
The minute I heard The Melt was serving a special grilled cheese in honor of Passover, I hightailed it over to the closest location. Matzo grilled cheese? It was the perfect intersection of Passover and National Grilled Cheese Month. Part of the genius of the concept is it sounds so elemental, and it is: the sandwich is just two squares of matzo, slathered with butter and seasoned with salt, Read more
It's finally here! The Melt, a nationwide grilled cheese concept that we've named one of the five fast-casual chains to look out for, has opened its first location today in San Francisco. The outfit, founded by Silicon Valley exec Jonathan Kaplan, will utilize mobile technology for ordering and pickup in a way that's never been done before. Earlier this Summer, we showed you a preview of the menu Read more
Grilled cheese sandwiches are incredibly hot right now, so it's no surprise that one entrepreneur is launching a fast-casual restaurant based around the nostalgic sandwich. Jonathan Kaplan, the creator of the Flip camera, will debut his new eatery, The Melt, later this Summer. The Melt will offer diners grilled cheese sandwiches and soup pairings, made with farm-fresh and all-natural Read more
Get the inside scoop on celebrity beauty from our interviews with Liya Kebede, Milla Jovovich, Halle Berry, and Serinda Swan. An up-close look at all the best hair and makeup at Cannes. Calling all Geminis! These zodiac beauty buys will satisfy your dual personality. See tips for breaking your nail-biting habit. Discover the makeup brush you should be using to apply mascara. Well-groomed brows Read more
Have you cooked, eaten, or spotted something mouthwatering recently? If so, then don't let anything hold you back from sharing it with the rest of us: we want to feast with our eyes too. On a recent trip to Chicago, I hit up one of my favorite Mexican restaurants, Big Star, for some south-of-the-border sustenance and wound up ordering their queso fundido, a platter of melted, pungent, cheesy Read more
As a self-proclaimed Wes Anderson junkie, I was ecstatic to see his latest film Moonrise Kingdom this week. And considering I was either smiling or tearing up (or both) the entire 94 minutes, I'd say it was a hit. The camp-themed coming-of-age film has all the recognizable Wes Anderson-isms fans of the director love, and the young star-crossed lovers at the center of the sweet story really just Read more
A sandwich of asparagus and mushrooms could be kind of dull — or, as Between the Bread demonstrates, it could be a triumphant lesson in culinary restraint. Ann Arbor's famed Zingerman's Deli is known for its corned beef sandwiches, but it's also not shy when it comes to packing on farmers market fresh veggies. This recipe, dubbed Rodger's Big Picnic, comes from my trusty Roadfood Sandwiches Read more
Heidi Klum goes for a grungy rocker look in this risqué video — Styleite How to get pink ombré on dark hair — HuffPost Style Why this editor can't do without her hair removal creams — Stylelist Men want pricing equality when it comes to spa services — The Cut Switch up your Winter skin care favorites for Summer-ready formulas — The Fashion Spot 10 star-inspired hairstyles that are Read more
The weather is heating up, and so is your makeup (meaning it might be melting). There are a few tricks you can use, however, to keep your foundation heat-, melt-, and sweat-proof. Get CoverGirl makeup artist Jake Bailey's tips for maintaining a matte finish through Spring and Summer's heat spells when you continue reading. Read more
It's National Burger Month, and we find ourselves asking: what makes a burger a burger? Is it the bun? Or the patty? Must it be made with ground beef, or can it be any kind of ground meat or protein? It all depends on how you define "burger," which is truly an existential question for our modern foodie times. Before we get bogged down in a highbrow burger debate, let's do this the easy way: click Read more
