When I recently caught up with Fabio Viviani, he had plenty to tell me about his new restaurant Firenze Osteria, which the Top Chef: New York fan favorite opened last year. But the chef's not just busy with his North Hollywood eatery; he also happens to have a new TV show and book, and a number of endorsements, including San Pellegrino water and Bertolli olive oil. In between appointments (he has Read more

Even though he was voted one of your favorite Top Cheftestants, it's been a while since we've heard from Fabio Viviani, season five's ebullient, passionate Italian stallion who won over fans with his entertaining one-liners. The fan favorite and restaurant owner, who's been busy with countless endorsements and at least one book and TV show, took the time to chat on the phone (he admitted he was Read more

In addition to shooting the breeze with Top Chef's latest winner, Hosea Rosenberg, PartySugar and I also had the opportunity to catch up with Hosea's close pal, previous TC champ Stephanie Izard. When we spoke to Stephanie — who's even more spunky and sassy in person! — she unveiled additional details about her upcoming Chicago restaurant, The Drunken Goat, her unique bond with other Read more

While we spotted a bunch of star chefs in Aspen, we had a particularly titillating conversation with Hosea Rosenberg, the winner of last season's Top Chef. The latest TC champ, who was the picture of West Coast cool, talked to PartySugar and me about his immediate plans, what he intends to do with $100,000, and the one kind of food he's really sick of. Read more