Sugar Editorial Picks
Aug 03, 2007 -
You can make this rapid, healthy dinner salad in twelve minutes with ingredients from your pantry. Canned tuna and white beans get freshened up with cherry tomatoes, green beans, and lemon zest for a very Italian-style meal. Serve with a chunk of cheese, a hunk of crusty sourdough bread, and a chilled Pinot Grigio and finish it off with slices of cool watermelon for a relaxing and rewarding Friday night in.
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Sep 08, 2009 -
When it comes to panzanella — the classic Italian bread salad with tomatoes — I love every variation. While I've made it with heirloom tomatoes and arugula, I've never had the filling warm-weather dish with tuna and white beans.
But thanks to this recipe, I plan on doing so tonight!
- 5 Comments