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Fast & Easy Dinner: Thai Pork and Vegetable Curry
Get the weekend started with this exotic, interesting meal. Thin slices of pork are cooked with coconut milk, curry, and lime juice. Green beans provide snap and red peppers add a nice crunch.
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Fast & Easy Dinner: Curried Vegetable Hash
Anyone who says a vegetarian meal can't be fulfilling and flavorful must try tonight's rapid yet delicious dinner. A large variety of fresh summer vegetables are stewed with a fragrant curry sauce. Fresh basil and parsley finish off the dish that tastes great alone or over rice.
Reader Recipe: Vegetable and Red Lentil Soup
There's still a few days left in January, and that means there's still some time to celebrate National Soup Month! Today's soup comes from reader twinkle! Her Vegetable and Red Lentil Soup caught my eye and I have been dying to try it ever since I saw it.
Burning Question: Exactly What Is Curry?
Curry is a broad word used to describe a variety of dishes flavored with different spices. Although the concept of curry originated from India, curries exist throughout the world, and can be found in Japanese, Ethiopian, Thai, Caribbean, and German cuisines, among others. Virtually any spiced, sauce-based dish with vegetables and/or meat can be call a curry, but the popular variety we think of contains curry powder with high proportions of turmeric, cumin, and coriander seed.
Reader Recipe: Indian Cauliflower Stew
In a continued effort to detox after a serious day of gluttony this past weekend, I'm trying to lighten up on the meat and grease and focus on the vegetables. This recipe from dlmslp is just what I need — something that's more vegetables than anything else, but still full flavored. If you're looking for a hearty, impressive meal, serve it as she did — alongside girlc's fragrant chicken curry.
Guy Fieri: He's Off the Hook
Last week I had the chance to speak with Food Network's Guy Fieri. He's the host of three shows — Guy's Big Bite, Diners, Drive-ins, Dives, and Guy Off the Hook — and winner of the Next Food Network Star season two. Filming keeps him incredibly busy, but in his spare time, the celebrity chef — who prefers hot dogs to hamburgers and mustard to ketchup — continues to experiment in the kitchen.
Come Party With Me: Latke Party — Menu
This year instead of hosting a formal Hanukkah dinner, invite friends over for a festive happy hour. Serve guests a selection of vegetable latkes with a buffet of traditional toppings like applesauce, sour cream, and smoked salmon.
Classic potato latkes are delicious alongside cauliflower curry latkes.
Must-Read: Williams-Sonoma Soup
Although I've always been a fan of eating soup year-round, now that the weather has cooled down a bit, soup is a regular part of my meal rotation. That was my logic behind acquiring Williams-Sonoma Soup ($16.95). To see my thoughts on the cookbook, read more
Fast & Easy Dinner: Butternut Squash with Couscous
I hate to say it, but pretty soon the peak season for butternut squash will be over. Butternut squash are best from early Fall to Winter, and although Spring means a plethora of appetizing vegetables, it's sad to see the squash go. To make the most of it while we can, serve a curried version of the veggie tonight.
Top Chef: Seven Deadly Chefs (Episode 9 Recap)
Finally, a new episode of Top Chef! Last night found our favorite fledgling chefs dealing with a seven course meal based on the seven deadly sins. First of all, let me say, I think this is a fantastic idea.
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