To die for.
I'm a sucker for dips and not just any old dip, the hot, gooey kind that is loaded with awful amounts of mayonnaise and cheese. Although I don't indulge in this sort of richness all the time, there's plenty of occasions that call for a bubbly artichoke dip. Since I'm sure some of you feel the same way that I do about dip, I'm sharing my latest favorite artichoke recipe. It's got all the classic Read more
Although I do enjoy football, I really think of Super Bowl Sunday as an excuse to go all out with a dazzling array of dips. I make a few from scratch, like buffalo chicken and nacho cheese, and I also buy a few for the sake of convenience. So when I recently received some Stonemill Kitchens spreads and dips, I couldn't wait to see if they made the cut for my massive Super Bowl spread. How did Read more
For entertaining, I'm a huge fan of dips. They can be assembled before the event, easily feed a crowd, and are always popular. Take artichoke dip, for example; even though I've had it a million times, I never get sick of it! While there are many variations, this simple recipe is what I use when I want a comforting and traditional dip. Marinated artichoke hearts, cream cheese, mozzarella cheese, Read more
The weekend before Thanksgiving, my father and I were watching Food Network together. We were multitasking, computers in our laps, as we browsed online recipes searching for the perfect Thanksgiving appetizer recipe.Suddenly we were captivated by a dish — a hot artichoke and fresh crab mixture — that Tyler Florence was making on the television. It was his ultimate party appetizer: artichoke Read more
When planning the menu for a going away party, there are several options. You can feature the honoree's favorite dishes, make the dishes that are native to the town she is leaving or the town she is moving to, or simply serve a delicious and comforting meal. In my case, I decided to combine these ideas. Kara's favorite appetizer, artichoke dip with pita chips, will await the arrival of the Read more
Mother's Day is coming up and there are plenty of freebies and discounts going around for savvy moms to cash into. Seems like most of the discounts this year cater toward food and drinks; here are a few of them: Caribou Coffee: Buy one, get one free with this coupon. Print it out or save it on your phone. Ikea: Free breakfast of scrambled eggs, bacon, and potatoes and a cup of coffee on Sunday Read more
Popeye may have been partial to canned spinach to give him his giant muscles, but we prefer the fresh stuff. Despite the numerous health benefits of spinach (it's loaded with antioxidants and vitamins), we love the earthy flavor that it brings to all kinds of recipes. The addition of a handful of spinach can take your morning smoothie up a notch, and it's the perfect bed for a piece of warm, Read more
When you've got really good ingredients, I believe it's best to prepare them in simple and straightforward ways. When it comes to artichokes, it's best not to mess around much. The flavor of fresh artichoke is unique and earthy, and that flavor is only enhanced by steaming it, then dipping the leaves in oil and vinegar. Once you've prepared your artichoke, which takes minutes, all you really Read more
Can't wait for the Super Bowl to be here already? Well then you've lucked out, because this year, game day's come early — online, at least. Food Network's brought together some of the country's top food outlets for a virtual Super Bowl spread. From cocktails and appetizers to main dishes and desserts, this meal's got it all — and each recipe is one that you can re-create yourself at home. Read more
I'm always on the hunt for those perfect bite-size appetizers that are suitable for just about any party, even this weekend's Super Bowl. These button mushrooms stuffed with artichoke and spinach dip are just that; they only require a small cocktail napkin and are best served warm, but are even satisfying at room temperature. The earthy mushrooms are filled with a creamy vegetable mixture and Read more
