Sugar Editorial Picks
Mar 04, 2009 -
Last week I attended a huge wine tasting hosted by the San Francisco Chronicle. The event showcased wineries from over 25 states that competed in the nation's largest wine competition. After the judging takes place — at another location on an earlier date — the newspaper hosts an impressive, almost overwhelming, public tasting.
- 1 Comment
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Sep 05, 2009 -
I'm a fan of just about every type of cocktail, be it a tiki drink, modern classic, or wine-based concoction. However, I'm not too crazy for frozen cocktails like blended margaritas and strawberry daiquiris.
Sure, I enjoy the occasional piña colada poolside, but when it comes to frozen drinks, I normally stay away.
- 6 Comments
Mar 30, 2009 -
If the new pomegranate flavors from Pinkberry and Red Mango don't do it for you, consider this: what if you had an endless number of flavors to choose from?
High-tech blending processes may be the next big wave in the frozen-yogurt trend. That's what I discovered when I visited the San Francisco outpost of Yogen Früz, a fro-yo chain with a high-tech yogurt concept.
- 28 Comments
May 09, 2007 -
PartySugar mentioned that we were fortunate enough to meet Michael Chiarello last week - she also mentioned that we got to taste the wines from the Napastyle Wine Club. What she didn't mention was that one of the wines really stood out from the rest. I even had to take a picture of the bottle and remind myself to look it up when we got back.
- 0 Comments
Nov 17, 2009 -
Carnivores, if your stomach was turning over the idea of a vegan-friendly Tofurky & Gravy soda, perhaps you'd be more game to try a ham daiquiri. Georgia Hardstark and Alie Ward, the original creators of the famed McNuggetini, are back with a video demo of their newest blended concoction of pineapple, pineapple soda, honey, Myers's dark rum, liquid smoke, and — yes, that's right — honey ham. The final result?
- 10 Comments
May 22, 2009 -
- 31 delicious recipes for making the perfect pizza at home. — Epicurious
- Another commercial, this time for Doritos, makes fun of a Mexican stereotype. — Eat Me Daily
- Find out how packaged guacamole stays green.
- 0 Comments
Feb 11, 2009 -
Worried about what wine to pour for Valentine's Day? Have I got the perfect bottle for you!
St.
- 5 Comments
Nov 10, 2009 -
This story was written by member SweetPeasMom and comes from the Kitchen Goddess group in the YumSugar Community. The soup looks like it would make a wonderful cold-weather dinner. It's quick, simple, and perfect for busy weeknights.
- 3 Comments