With the production of African cocoa beans in a serious decline, the future of chocolate is questionable. A crop that's naturally grown in the rainforest, two-thirds of the world's cocoa beans are now harvested in in West Africa. However, the African soil degrades quickly, shortening the lifespan of the plants to 30 years or so.
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Those of you who hoard Cadbury Creme Eggs all year long will be pleased to know that they've released 
